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Tipping in Germany

Tip 5–10% in Germany, usually by rounding up to a convenient figure. Service is included in prices and staff earn at least the statutory minimum wage, so tips are modest — but leaving nothing at a restaurant is noticed unless service was poor. The big difference from most countries is how you tip: you say the total you want to pay when the server brings the bill.

Usual: 5–10%

Short answer

In Germany, tip about 5–10% at restaurants by rounding up — and tell the server the total you want to pay instead of leaving money on the table. Round up taxi fares and drinks to the next euro.

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Restaurants

When the server comes to take payment (often at the table), say the total including your tip. If the bill is €34 and you want to tip about €3, say "37, bitte" or hand over €40 and say "Auf 37, bitte" to get €3 back. If you want them to keep all the change, say "Stimmt so" ("that's right"). 5–10% is standard; 10% is good service. Card terminals increasingly offer a tip option, but telling the server the amount works too. Some smaller restaurants and beer gardens are still cash-only, so carry some euros. Leaving coins on the table after you've paid is less common.

Hotels

Hotel tipping in Germany is modest. Give a porter €1–2 per bag and leave €1–2 per night for housekeeping, especially on longer stays. A concierge who provides real help — booking tickets or a special dinner — might get €5–10. Breakfast buffets don't need a tip.

Taxis & Transport

Tell the taxi driver the total you want to pay, rounded up to the next euro or few euros — about 5–10%. A fare of €22.40 might become €24 or €25. For help with heavy luggage or an airport run, a little more is appreciated. Uber and Bolt operate in larger cities; in-app tips are optional.

Tours, spas, cafés & more

Bars and beer gardens: round up to the next euro per round. Cafés and bakeries: no tip at the counter; at table service, round up. Hairdressers: 5–10% or round up. Food delivery: €1–3. Toilet attendants (e.g. at motorway service stations or in bars): €0.50–1 — at motorway rest stops a voucher system often applies. City tour guides: €2–5 per person; free walking tours expect €10–15. Supermarket deliveries and movers: €5–10 per person.

Common practice

Rounding up to a convenient figure — about 5–10% — is the most common approach. The tip is stated to the server or driver, not left on the table.

Typical examples

A €28 restaurant bill: say "30, bitte". A €54 dinner for two: pay €58–60 (about $65–70 or £50 — exchange rates fluctuate). Two beers for €9.20: round to €10. A €22.40 taxi fare: pay €24–25.

Helpful note

"Trinkgeld" is the German word for tip. "Stimmt so" means "keep the change" — say it when you hand over the money.

Frequently asked questions

How much do you tip in Germany?

About 5–10% at restaurants, typically by rounding up to a convenient figure. Round up taxi fares and bar tabs to the next euro.

How do you tip in a German restaurant?

Tell the server the total you want to pay (e.g. "37, bitte" for a €34 bill), or say "Stimmt so" to let them keep the change.

Can you tip by card in Germany?

Often yes — many terminals offer a tip option, or tell the server the total before they enter the amount. Some places are still cash-only.

Is service included in Germany?

Yes. Prices include service and VAT, so tipping is a thank-you, but a 5–10% tip is customary for good service.